Dark Choc & Caramel Tart
🍫 Chocolate tart shell filled with a silky Belgian dark chocolate ganache and luscious salted butter caramel, topped with a delicate vanilla chantilly more caramel and crispy almond cacao streusel.
Intense, smooth, comforting
2 Sizes available.
Serving suggestion
For the best experience, remove from the fridge 20 minutes before serving.
Personalisation
While we don’t offer customised names or text, each cake can be finished with an elegant, modern “Happy Birthday” decoration in dark chocolate.
From $70.00Price