top of page

Food Allergens Information

ALLERGEN MATRIX 04.12.25.png

*Sulphites are found in gelatin powder. We use 100% gelatin made from beef. We can use an alternative recipe for: Dark choc and caramel tart, Chocolat Fondant and Marble cake to not use Sulphites if needed, please request it when placing your order.

Please feel free to reach out any time if you’d like to check ingredients before placing an order. We are always happy to double-check.

Modern French Patisserie,

made to order in Newcastle - NSW.

bottom of page